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When you get as Peri-Peri crazy
as we are, you’ll want to bring the unforgettable
flavors of Mozambique into your own kitchen.
In the finest traditions
of those early Portuguese navigators, The Mozambique
Spice Company offers fresh, organic, quality spices
that will unleash your culinary spirit of adventure.
Using Mozambique Spice Company’s specially prepared Peri-Peri
Sauce, you can make your very own Peri-Peri
Basting and Dipping Sauce,
which can then be used to prepare either Grilled
Prawns Peri-Peri or Crisped Chicken Peri-Peri. It was
these two dishes that drew thousands of tourists to
Mozambique just as they are now enticing hordes of diners
to Mozambique Restaurant in Laguna Beach, CA.
You too can experience these and other great flavors.
Start by ordering some for yourself – all you need
do is to click on the following link for The
African Hut. While you're there, we suggest that
you order some of our Mozambique Spice Company Blatjang
Chutney – available in both mild and hot, this delicious
“condiment for anything” is very quickly gaining
the reputation of being one of the best chutneys. An absolute must is also Mozambique
Spice Company’s very own Steak Sauce-so good we guarantee
you’ll pour more than once.
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Mozambique Peri Peri Sauce - 10oz. (296ml)
Created using Bird’s Eye Pepper, The
Mozambique Spice Company’s Peri-Peri
Sauce is a tantalizing combination of
roasted tomatoes and garlic with citrus, apple cider vinegar laced
with bird’s eye pepper and fresh herbs.
The sauce, while a little “warm”, explodes with flavor and is addictive to the pallet! For now sold only in medium strength; it is a great compliment for poultry, meats and shellfish!
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Mozambique Steak Sauce - 12fl.oz. (355ml)
A brilliant combination of ingredients that showcase the natural flavor of any type of steak, chops, poultry or game meat! Our secret formula consists of Mozambique Steak Seasonings, tomatoes, tamarind pods, Worcestershire sauce, lemon juice, olive oil, garlic and sea salts. We guarantee you pour twice!!
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Mozambique BBQ Sauce (Hot/Mild) - 12fl.oz. (335ml)

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This intensely rich tomato-based sauce is not sweet, despite the apricots, peaches, orange juice, molasses and brown sugar in the recipe. It has sophisticated adult flavors. That’s no surprise, since the sauce is part of a product line created by the sophisticated Mozambique Restaurant in Laguna Beach, California, a haute cuisine interpretation of the foods of Mozambique…
Read the full review at The Nibble.
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Mozambique Blatjang Chutney (Mild) - 16fl.oz. (474ml)
Blatjang is a Cape Dutch term referring to chutney. This chunky condiment is very versatile and goes well with everything from scrambled eggs and toast to meatloaf.
Use it as a dip for shrimp, to accompany your favorite curries
or as a condiment for your cheese plate.
Our Blatjang is prepared from the finest
of ingredients that include Del Monte®
fruits, our secret spice blends, fresh
ginger and chili peppers.
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Mozambique Blatjang Chutney (Hot) - 16fl.oz. (474ml)
Hot and spicy, this is great with bangers (sausage) and mash. Sweet at first but followed by a hot punch! It goes well with curries, steaks, ham, ribs and everything our Mild version would compliment, but with HEAT!
Prepared from the finest ingredients, Del Monte® fruits, our secret spice blend, peri-peri chilies, mustard seed, cider vinegar, fresh ginger, tamarind and lemon peel.
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Mozambique Spice Rubs
Assortment of seasonings made from the finest herbs and spices. Contains BBQ Spice, Steak, Lamb, Rotisserie Chicken, Seafood and Season-All Seasonings.
Mozambique Rubs are free of MSG or other preservatives and are certified Kosher.
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The Mozambique Spice Company is proud to partner with specially selected on-line fulfillment companies to ensure you receive your order both intact and expediently. Please select from the list of qualified companies noted below:
- African Gourmet
- The African Hut
For wholesale information, please contact Tony Shill at The Mozambique Spice Company.
Phone:(949) 497-5038
Fax:(949) 863-9763
Email:tony@mozambiquespicecompany.com
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